Bambito Estate Coffee is a family-owned farm located in the highlands of Tierras Altas, Chiriquí, Panama, at elevations ranging from approximately 1,600 to 1,800 meters above sea level. Our story began in 1945 with our founder, Alberto Sitton, and today the farm continues under the leadership of Priscilla Amar de González and the fourth generation of our family.
Our vision is to honor the work of the generations before us while continuously improving the quality of our coffees. We want every lot from Bambito to express the unique character of our land through careful harvesting, thoughtful processing, and close attention at every stage of production.
This year, we had the great honor of placing among the top Geisha Washed coffees at the Best of Panama. This achievement was especially meaningful to our family and reflects the dedication of the entire team behind Bambito.